Talk Hang celebrated their 1st year of operations with not only great food, they also had a very special guest – former Assistant Secretary at the Presidential Communications Operations Office Esther Margaux “Mocha” Uson last December 5.
Mocha dined together with the Talk Hang management led by their manager, Marvin Dollison together with hundreds of Filipinos and other expats who enjoyed Talk Hang’s selection of street food, ihaw-ihaw, and boodle fights.
To celebrate their anniversary, Talk Hang has a running promotion of 15% discount off on the total bill during weekdays at lunch time except Fridays. They have also launched new flavours for their popular boodle fights!
“Ini-invite ko po kayo lahat na pumunta sa Talk Hang restaurant dito po sa likod ng Day to Day, DCC Metro Station para matikman po ninyo ang aming bagong Seafood Boodle fight. Aside from Cajun sauce, meron na kaming bagong Salted Egg flavour at tsaka yung mga mahihilig sa maanghang na Mexican style,” shares Dollison.
The restaurant has also launched new flavors for their mocktails included within the boodle packages. Customers can now have a taste of their Cucumber, Green Apple, Pineapple, and Tropical Blue mocktails.
In addition, Dollison also shared that their second floor is open for functions like Christmas Parties, on a reservation basis: “Sa mga gustong mag Christmas Party, available po yung second floor namin para sa reservation. Tawag lang po sila sa 04-255-5130 para magpabook ng kanilang Christmas party.”
Talk Hang is located at the Centurion building outside the Deira City Centre metro station, behind Day to Day.
